The "Pasta Home Kit" includes:
- 1 x De Cecco Penne Rigate Pasta (1kg)
- 1 x Paysan Breton Cooking Cream (1L)
- 1 x Frozen Jumbo Shrimps (1kg)
- 1 x Pesto Sauce (520g)
- 1 x Grated Parmesan Cheese (1kg)
Recipe: (8 Servings)
- Bring the water to boil with a bit of salt.
- Cook the Penne Rigate for 10 min for al dente or 12 min for well done.
- Drizzle Olive Oil in a frying pan, pan-fry the Shrimps with chopped onions and garlic.
- Add the Cooking Cream, 4 tbsp of Pesto sauce and 400 g of Parmesan Cheese to the Shrimps.
- When the sauce is thickened, add the cooked pasta on top, season with salt and pepper
- Enjoy and don’t forget to share!
*Photos displayed are for illustration purpose only. The products will not be delivered in a separate box.